Ingredients
- marinated artichoke hearts (12oz), quartered
- bacon (9 slices), cut in half
Instructions
- Pre-heat oven to 425°
- Wrap artichoke quarters with bacon & secure with toothpick
- Drizzle with reserved artichoke liquid
- Roast 12-15 minutes
Notes
Multiply by 6 for annual Appetizer party with High School friends.