Crockpot BBQ Chicken

by

Ingredients

  • Boneless, Skinless, Chicken Breasts (2 lbs)
  • BBQ Sauce – Sweet Baby Ray’s (1 cup)
  • Italian Salad Dressing – Olive Garden Signature Dressing (¼ cup)
  • Brown Sugar (¼ cup)
  • Worcestershire sauce (1 Tbsp)
  • Salt

Instructions

  • Put the chicken in the crockpot and salt lightly
  • Mix the following ingredients in a mixing bowl
    • BBQ Sauce
    • Italian Salad Dressing
    • Brown Sugar
    • Worcestershire sauce
  • Pour the mix over the chicken
  • Cook on high for 3-4 hours
  • Ladle out and reserve the juice from around the chicken
  • Remove the chicken, shred, and return to crockpot
  • Add a small amount of the juice back to the crockpot (enough to make moist without being soggy)
  • Cook 30 more minutes

Notes:

This is excellent with coleslaw

Originally from: http://familyfreshmeals.com/2014/06/best-crockpot-bbq-chicken.html